Elite life
Alcoholic Cocktails |
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Alabama Slammer Ingredients: 1 oz vodka 1 oz Southern Comfort 1/2 oz Amaretto 3 oz orange juice 1/4 oz grenadine Garnish: maraschino cherry Instructions: Mix all ingredients in a cocktail shaker with ice. Strain into a tall glass over ice. Garnish with cherry. |
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Apple Martini Ingredients: 2 part Vodka 1 part Apple Schnapps Splash of lemon Juice Garnish: Apple Slice Instructions: Shake all ingredients in a cocktail shaker with ice. Strain into a chilled martini glass and garnish with apple slice. |
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Bellini Cocktail Ingredients: 2 oz peach nectar 1 tsp fresh lemon juice 1 oz peach schnapps 3 oz chilled, dry Champagne 1/2 cup crushed ice Instructions: Mix the peach nectar, lemon juice and schnapps in a chilled glass. Add half a cup (or more) of crushed ice, stir and add the champagne. |
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Bellini #2 Ingredients: 6 oz Champagne 1 oz peach schnapps Instructions: Mix ingredients and serve. |
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Bellinski Ingredients: 1 oz Stoli (Persik vodka) 3 oz peaches 1 tsp maraschino liqueur 1 - 2 oz chilled Brut (Champagne) Instructions: Puree ripe peaches by forcing them through a sieve and spoon into a large, chilled wine goblet. Sweeten to taste with maraschino liqueur. Add vodka, fill with chilled champagne and serve. |
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Big Apple Martini Ingredients: 2 oz p.i.n.k. vodka 1 oz sour apple schnapps 1/2oz pineapple juice 1/2 oz sour mix Drizzle of Chambord Garnish: apple slice Instructions: Combine vodka, sour apple schnapps, pineapple juice, and sour mix over chipped ice and shake well. Strain into a well-chilled martini glass. Drizzle Chambord through the center. Garnish with a granny smith apple slice on the side of the glass. |
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Big Pepper Infusion Ingredients: 1 bottle (750 ml) Fris Vodka Fresh poblano chile, sliced and seeded Fresh Serrano chile, sliced and seeded Fresh jalapeno, sliced and seeded Fresh red bell pepper, sliced and seeded Instructions: Rinse chilies well. Place in an infusion jar and top with vodka. Let infuse for 2 days, then strain and place infused Fris Vodka in a container. |
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Big Pepper Mule Ingredients: 2 oz Big Pepper Vodka Infusion 3/4 oz fresh lime juice 1 oz pineapple juice 2 oz ginger beer Garnish: Fresh pepper rings Instructions: Fill a shaker glass with ice. Add infused vodka, juices, and ginger beer. Cap mixer glass and shake vigorously. Strain into a tall glass filled with ice. Garnish and serve. |
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Bloody Bull Ingredients: 2 oz vodka 3 oz Tomoto Juice 2 oz Beef Boullion 1/2 oz Lemon Juice 1 dash Tabasco Sauce Black Pepper & Salt Garnish: Lemon Wedge Instructions: Shake all the ingredients in a shaker with ice and strain into a highball glass over crushed ice. Garnish with the lemon wedge. |
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Bloody Mary Ingredients: 1 measure vodka 2 measures tomato juice 1/3 measure lemon juice 1 dash of Worcestershire sauce Salt and pepper to taste Instructions: Shake the ingredients well with ice and strain into a wine glass. Garnish with celery leaves. |
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Black Russian Ingredients: 2 measurs vodka 1 measure Kahula Instructions: Pour the vodka and kahula over ice cubes in a whisky tumbler. For a white Russian, top up with double cream. For a longer drink, use a tall tumbler and top up with Cola. |
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Bloody Mary Ingredients: 2 oz vodka 3 oz Tomoto Juice 1/2 oz Lemon Juice Black Pepper & Salt 3 dashes Worcestershire 2 drops tabasco sauce Garnish: Lemon Wedge, Celery Instructions: Shake all the ingredients in a shaker with ice and strain into a highball glass over crushed ice. Garnish with the lemon wedge. |
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Blue Lagoon Ingredients: 1 oz Vodka 1 oz Blue Curacao Lemonade 1 Cherry Instructions: Pour vodka and curacao over ice in a highball glass. Fill with lemonade, top with the cherry and serve. |
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Blue Monday Ingredients: 2 oz vodka 1/4 oz triple sec 1/4 oz blue curacao Instructions: Mix all ingredients in a cocktail shaker with ice. Strain into a chilled martini glass. |
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Blue Cosmopolitan Ingredients: 1 1/2 oz vodka 1/2 oz blue curacao 2 1/2 oz white cranberry juice Garnish: lemon peel Instructions: Mix all ingredients in a cocktail shaker with ice. Strain into a chilled martini glass. Garnish with lemon peel. |
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Bolli Stoli Ingredients: 3 oz Bollinger (Champagne) 1 oz Stolichnaya (vodka) Instructions: Pour Bollinger champagne into a champagne flute. Add Stoli vodka and serve. |
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Caipiroska Ingredients: 2 1/2 oz vodka 1 lime, cut into chunks 1 tsp sugar Ice cubes Instructions: Muddle lime with sugar in a mixing glass. Add vodka to shake with ice. Pour into a rocks glass. Caipirinha mixed with vodka instead of cachaca is known as Caipiroska. |
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Cantaloupe Martini Ingredients: 1 oz. Vodka 2 oz. Marie Brizard Watermelon Liqueur 2 oz. Orange Juice Squeeze of fresh Lime Juice Garnish: Cherry Instructions: Mix all ingredients in a cocktail shaker with ice. Strain the mixture into a chilled martini glass. Garnish with Cherry. |
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Cape Codder Ingredients: 2 oz vodka 5 oz cranbbery juice Garnish: lime wedge Instructions: Pour both ingredients in a rocks glass and garnish with lime wedge. |
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Cappuccino Cocktail Ingredients: 1 1/2 oz vodka 1 oz coffee liqueur 1 oz light cream Instructions: Mix all ingredients in a cocktail shaker with ice. Strain into a chilled martini glass. |
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Chocolate Martini Ingredients: 1 1/2 oz vanilla flavored vodka 1/2 oz chocolate liqueur 1/4 oz triple sec Garnish: chocolate rimming Instructions: Mix all ingredients in a cocktail shaker with ice. Strain into a chilled martini glass rimmed with chocolate. |
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Citrus Lavender Martini Ingredients: 1 wedge fresh orange 2 fresh lavender leaves or 5-6 pieces dried lavender 1 1/2 oz Level vodka 1/2 oz Cointreau 1/2 oz Sweet & Sour mix 1 tbsp honey 1 packet of sugar in the raw Instructions: Muddle orange wedge and lavender at the base of the shaker (or a mixer). Add vodka, cointreau, sweet and sour mix over ice in the shaker. Shake well and strain the mixture into a chilled martini glass. |
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Classic Apple Martini Ingredients: 1 part Vodka 1 part Apple Schnapps Splash of Dry Vermouth Garnish: Apple Slice Instructions: Shake all ingredients in a cocktail shaker with ice. Strain into a chilled martini glass and garnish with apple slice. |
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Cosmopolitan Ingredients: 1 1/2 oz vodka 1 oz cranberry juice 1/4 oz Cointreau Splash of fresh lime juice Garnish: Lime wedge Instructions: Mix all ingredients in a cocktail shaker with ice. Strain into a chilled martini glass. Garnish with a lime. |
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Cranberry Spice Ingredients: 1/8 fresh orange 1 1/2 oz Cranberry Spice Vodka Infusion 1/2 oz Cointreau 3/4 oz fresh lemon juice 1/2 oz simple syrup Garnish: Spiced Sugar rim 1 fresh or frozen cranberry Instructions: Rim a chilled cocktail glass with Spiced Sugar and set aside. Squeeze orange wedge into cocktail shaker and drop in. Fill with ice. Add infused vodka, Cointreau, juice, and simple syrup. Cap mixer glass and shake vigorously. Strain into chilled cocktail glass. Garnish and serve. |
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Dirty Bull Ingredients: 3 oz vodka 1 1/2 barspoon veal stock 1/2 oz olive juice Garnish: cured beef jerky, 3 salt cured black olives Instructions: Mix all ingredients in a cocktail shaker with ice. Shake 20 times and strain into a chilled martini glass. Garnish with 3 salt cured black olives. |
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Edward's Purple Medicine Ingredients: 1/2 oz Avalanche (Peppermint schnapps) 1/2 oz Aftershock (Hot & Cool cinnamon schnapps) Instructions: Pour either ingredient into a shot glass first, then slowly pour in the other, mixing half and half. Admire the effects, then consume. |
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Estate Ruby Martini Ingredients: 1 1/2 parts Wyborowa Single Estate vodka 1/2 part vanilla schnapps 1/4 part raspberry liqueur Garnish: raspberries Instructions: Combine all ingredients in a cocktail shaker with cracked ice and shake well. Strain into a chilled Martini glass. Garnish with a fresh raspberry. |
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5-0 Cosmo Ingredients: 1/2 oz Raspberry flavored vodka 3 oz Diet Ocean Spray Cranberry Spray Juice Drink Squeeze of lime Garnish: lime twist Instructions: Shake all ingredients in a cocktail shaker with ice. Strain the mixture into a chilled martini glass. Garnish with lime twist. |
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Fuzzy Navel Ingredients: 1 1/2 oz vodka 1 oz peach schnapps 4 oz orange juice Garnish: orange slice Instructions: Mix all ingredients in a cocktail shaker with ice. Strain into a tall glass over fresh ice. Garnish with orange slice. |
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Georgia Peach Ingredients: Vodka 1 oz Peach Schnapps 4 oz Lemonade 1/2 oz Grenadine Garnish: Peach slice, optional Instructions: Mix all ingredients in a cocktail shaker with ice. Strain into a martini glass. Garnish with peach slice. |
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Gobble-Tini Ingredients: 1 1/2 oz Smirnoff cranberry twist vodka 1/4 oz Chambord 1/2 oz cranberry juice 1 tsp lemon juice Garnish: 3 cranberries on stick Instructions: Mix all ingredients in a cocktail shaker with ice. Strain into a chilled martini glass. Garnish with 3 cranberries on stick. |
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Godmother Ingredients: 2 oz Vodka 1 oz Amaretto Instructions: Mix both the ingredients in a mixing glass with ice and strain into a highball glass. |
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Gold Kiwi Drop Ingredients: 1 1/2 oz vanilla vodka 2 tbsp gold kiwi lemon sorbet Instructions: Scoop kiwifruit lemon sorbet into chilled martini glass. Add vodka and serve immediately. |
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Grasshopper Ingredients: 1 oz Vodka 1 oz Creme de Menth (green) 1 oz Creme de Cacao (white) Instructions: Mix all ingredients in a cocktail shaker with ice. Strain into a chilled cocktail glass. |
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Greek Isles Infusion Ingredients: 1 bottle (750 ml) Fris Vodka 1 lemon, poked with a skewer 20 times 1/2 cup dried apricot halves (about 10 pieces) 8 pitted dates 5 Greek dried golden figs cut in halves 1/2 teaspoon anise seed Instructions: Rinse lemon well. Place lemon, dried fruit and spices in an infusion jar and top with vodka. Let infuse for 2 days, then strain and place infused vodka in a container. |
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Harvey Wallbanger Ingredients: 1 measure vodka 4 measures orange juice 1/2 measure Galliano Instructions: Pour the vodka and orange juice over ice cubes in a tall tumbler and stir well. Floar the galliano on top by pouring it over the back of a teaspoon onto the vodka and orange. |
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Honey Bee Cosmopolitan Ingredients: 1 1/2 oz vodka 1 oz honey simple syrup 1 oz fresh lemon juice 1 1/2 oz cranberry juice Garnish: cherry Instructions: Mix all ingredients in a cocktail shaker with ice. Strain into a chilled martini glass and garnish with a cherry. To make honey simple syrup, mix 4 parts honey to 1 part hot water. |
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Honey Lemon Drop Ingredients: 2 oz vodka Juice of 1 lemon 1 oz honey simple syrup Sugar for rimming Garnish: lemon spiral Instructions: im martini glass with sugar. Mix honey simple syrup, vodka and lemon juice in a cocktail shaker with ice. Strain into a chilled martin glass rimmed with sugar. To make honey simple syrup, mix 4 parts honey to 1 part hot water. |
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Italian Lemonade Ingredients: 1 1/2 oz Belvedere Cytrus Vodka 3/4 oz Campari 1 oz Fresh Lemon Juice 1 oz Simple Syrup Cold Soda Water or 7-up 2 Lemon Wheels Instructions: In an ice filled mixing glass, add Cytrus, Campari, lemon juice and simple syrup: shake until well blended. Prepare a 14 oz Goblet by filling with ice and placing the lemon wheels inside the glass so they appear to be floating against the sides of the glass. Strain drink into goblet while spritzing with soda water or 7-up. |
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Jasmina Ingredients: 1 1/2 oz Kiwi Grapefruit Vodka Infusion 1/2 oz Campari 1/2 oz Cointreau 1/2 oz fresh lemon juice Garnish: 1 kiwi slice 3 pink peppercorns Instructions: Fill a shaker glass with ice. Add infused vodka, Campari, Cointreau, and fresh juice. Cap mixer glass and shake vigorously. Strain into chilled cocktail glass. Garnish and serve. |
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Kamikaze Ingredients: 2 oz Vodka 1 tsp Lime Juice 1/2 oz Triple Sec Garnish: lime wedge Instructions: Mix all ingredients in a cocktail shaker with ice. Strain into a cocktail glass. Garnish with lime wedge. |
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Kiwi Grapefruit Infusion Ingredients: 1 bottle (750 ml) Fris Vodka 1 ruby grapefruit, quartered or left whole and poked with a skewer 20 times 3 kiwi, skin-on, quartered 1 1/2 teaspoons pink peppercorns Instructions: Rinse fruit well. Place fruit and peppercorns in an infusion jar and top with vodka. Let infuse for 2 days, then strain and place infused vodka in an attractive container. |
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Kiwi Lemon Sorbet Ingredients: 1 can (12 oz) lemonade concentrate, thawed 4 Zespri gold kiwifruit, peeled and chopped 2 cups water Instructions: Puree kiwifruit in food processor until just blended. Do not crush kiwifruit seeds. Stir kiwi puree into lemonade concentrate and water in medium bowl until blended. Cover and freeze for 8 hours or overnight. Scrape granita into flakes with an ice cream spoon. |
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Lemon Drop Ingredients: 2 oz vodka Juice of half lemon 1/2 oz simple syrup Garnish: lemon peel Instructions: Mix all ingredients in a cocktail shaker with ice. Strain into a shot glass. Drop lemon peel. |
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Lemon Drop Martini #3 Ingredients: 3 oz Absolut (Citron vodka) 1 oz simple syrup 2 oz fresh lemon juice (1 lemon) 1 slice lemon 1/4 oz triple sec Instructions: Cut Lemon in half. Cut a wheel from the lemon. Juice both lemon halves. Pour in 3 oz Absolut Citron Vodka. Pour in 1 oz Simple Syrup. Shake vigorously. There should be crystals in the drink. Pour into chilled cocktail glass half rimmed with sugar. |
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Lime Island Iced Tea Ingredients: 1/2 oz. Smirnoff Lime Vodka 1/5 oz. Tanqueray Gin 1/4 oz. Captain Morgan Rum 1/4 oz. Jose Cuervo Especial 1/4 oz. Triple Sec Splash of Sour Mix Cola Garnish: Lime wheel Instructions: Mix all ingredients with ice in a cocktail shaker with ice. Pour the ingredients (including ice) into a highball glass. Add cola to taste. Garnish with lime wheel. |
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Long Island Iced Tea Ingredients: 1 oz Vodka 1 oz Gin 1 oz Light Rum 1 oz Tequila 1 oz Lemon Juice 1 oz GranGala Orange Liqueur 1 tsp Superfine Sugar 3 oz Cola Garnish: Lime Wedge and cherry Instructions: Mix Vodka, Gin, Rum, Tequila, lemon juice, and superfine sugar in a shaker with ice. Strain into a highball glass and garnish with lemon slice. |
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Madras Ingredients: 2 oz Vodka 2 oz Orange Juice 2 oz Cranberry Juice Instructions: Mix all the ingredients in a cocktail glass highball glass. |
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Moscow Mule Ingredients: Juice of 1/2 lime large twist of lime peel 1 1/2 measures vodka Ginger beer to top up Instructions: Pour the lime juice into a tall tumbler and drop in the twist of peel. Add ice cubes and pour in the vodka. |
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Mudslide Ingredients: 1 part vodka 1 part Kahlua 1 part Irish Cream Instructions: Mix all ingredients in a cocktail shaker with ice. Strain into a short glass. |
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Purple Passion Ingredients: 2 oz Vodka 2 oz Grape Juice 2 oz Grapefruit Juice 1/4 oz simple syrup Instructions: Shake all the ingredients in a shaker with ice and strain into a cocktail glass. |
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Ruby Cooler Ingredients: 1 1/2 oz Belvedere Pomarancza Vodka 3 oz Rudy Red Grapefruit Juice 1 tsp sugar Cold tonic water Instructions: Build in an ice filled collins glass. Top with tonic water. Garnish with slices of lemon and lime. |
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Salty Dog Ingredients: 2 oz vodka 5 oz grapefruit juice Salt rimming Garnish: lime wedge Instructions: Mix all ingredients in a cocktail shaker with ice. Strain into a salt rimmed martini glass and garnish with lime wedge. |
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Santorini Collins Ingredients: 2 oz Greek Isles Vodka Infusion 3/4 oz fresh lemon juice 1/2 oz simple syrup 1 oz soda water Garnish: Dried apricot and 1/2 dried fig skewered on a pick Instructions: Fill a shaker glass with ice. Add infused vodka, juice, simple syrup, and soda. Cap mixer glass and shake vigorously. Strain into a tall glass filled with ice. Garnish and serve. |
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Screaming Orgasm Ingredients: 1 oz Vodka 1 1/2 oz Bailey's irish cream 1/2 oz Kahlua Instructions: Pour first vodka, then Bailey's, then Kahlua into a cocktail glass over crushed ice. Stir. Caution: use only high quality vodka. Cheap vodka can cause the Bailey's to curdle. Test your brand of vodka by mixing 1 Tsp each of vodka and Bailey's first. |
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Screaming Orgasm II Ingredients: 1 shot Amaretto 1 shot Bailey's irish cream 1 shot Vodka Instructions: Stir together and serve over ice. |
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Screwdriver Ingredients: 2 measures vodka Orange juice to stop up Instructions: Pour the vodka over ice cubes in a tumbler and top up with orange juice. Stir well and decorate with orange slices. |
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Sea Breeze Ingredients: 1 1/2 oz vodka 2 oz grapefruit juice 3 oz cranberry juice Garnish: lime wedge Instructions: Mix all ingredients in a cocktail shaker with ice. Pour into a tall glass and garnish with lime wedge. |
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Sex on the Beach Ingredients: 1 1/2 oz. vodka 3/4 oz. peachtree schnapps 1/2 oz. creme de cassis 2 oz. orange juice 2 oz. cranberry juice Orange slice, maraschino cherry Instructions: Shake all the ingredients in a shaker with ice and strain into a highball glass. Garnish with lime wedge. |
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Sour Apple Martini Ingredients: 2 part Vodka 1 part Apple Schnapps 1 part ginger ale Splash of Lime Juice Garnish: Apple Slice Instructions: Shake all ingredients in a cocktail shaker with ice. Strain into a chilled martini glass and garnish with apple slice. |
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Sour Green Apple Martini Ingredients: 2 part Vodka 1 part Apple Schnapps Splash of Midori Liqueur Splash of Lime Juice Garnish: Green Apple Slice Instructions: Shake all ingredients in a cocktail shaker with ice. Strain into a chilled martini glass and garnish with apple slice. |
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Spicy Citri-Politan Ingredients: 4 parts lemon flavored vodka 2 parts pink triple sec 1 parts pink grapefruit juice 1 tsp superfine sugar 1/2 tsp Frank's Redhot Chilie 'n Lime hot sauce Garnish: pink grapefruit wedge Instructions: Mix all ingredients in a cocktail shaker with ice. Strain into a chilled martini glass. Garnish with a grapefruit wedge. |
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Toscana Ingredients: 3 oz Tuscan Vodka Infusion Garnish: 1 fresh basil leaf 1 long, thin piece lemon zest Instructions: Fill a shaker glass with ice. Add infused vodka. Cap mixer glass and shake vigorously. Strain into chilled cocktail glass. Garnish and serve. |
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Triple Citrus 75 Ingredients: 2 oz Triple Citrus Vodka Infusion 1/2 oz simple syrup 1 1/2 oz Champagne Garnish: Long, thin slivers of tangerine, lemon, lime and grapefruit zests Instructions: Fill a shaker glass with ice. Add infused vodka and simple syrup. Cap mixer glass and shake vigorously. Strain into chilled cocktail glass. Add Champagne. Garnish with a pouf of mixed citrus zests and serve. |
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Tropical Peach Ingredients: 1 oz Grey Goose La Vanille or vanilla flavored vodka 2 oz pineapple juice 1/4 oz peach schnapps 1 tsp lemon juice Garnish: peach wedge Instructions: Mix all ingredients in a cocktail shaker with ice. Strain into a chilled martini glass and garnish with a peach wedge. |
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Tuscan Infusion Ingredients: 1 bottle (750 ml) Fris Vodka 1 lemon, quartered or left whole and poked with a skewer 20 times 1 3-inch sprig fresh rosemary 1 large sprig fresh basil Instructions: Rinse lemon and herbs well. Place in an infusion jar and top with vodka. Let infuse for 2 days, then strain and place infused vodka in a container. |
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Violine Ingredients: 2 oz Vodka 2 oz Tomato Juice 2 oz Clam Juice 1 dash Worcestershire Black Pepper & Tabasco Sauce Instructions: Shake all the ingredients in a shaker with ice and strain into a highball glass. |
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Vodka Creme Brulee Ingredients: 2 oz Grey Goose La Vanille or vanilla flavored vodka 1 oz Frangelico 1/2 oz Cointreau 1 1/2 oz half and half Garnish: vanilla stick Instructions: Mix all ingredients in a cocktail shaker with ice. Strain into a chilled martini glass and garnish with vanilla stick. |
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Vodka Gimlet Ingredients: 1 measure lime juice 1 1/2 measures vodka 1 teaspoon caster sugar Instructions: Shake the ingredients well with ice and strain into a cocktail glass. Decorate with lemon or lime slice. |
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Vodka Collins Ingredients: Juice of 1 lime 1 teaspoon caster sugar 2 measures vodka Sofa water to top up Instructions: Shake the ingredients well with ice and strain into a tall tumbler. Add ice and top up with soda water. Decorate with lemon and lime slices and a cherry. |
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Vodka Mangorita Ingredients: 1 1/2 oz Finlandia mango vodka 1/4 oz Cointreau 2 oz sweet & sour mix 1/4 oz lime juice Garnish: mango slice Instructions: Mix all ingredients in a cocktail shaker with ice. Strain into a chilled margarita glass. |
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Vodka Martini Ingredients: 1 1/2 oz Vodka 3/4 oz Dry Vermouth 1 Olive Instructions: Shake the vodka and vermouth together with a number of ice cubes, strain into a cocktail glass, add the olive and serve. |
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Vodka Sangre Ingredients: 3/4 oz Ciroc vodka 3/4 oz BV Napa Valley port Splash of Grand Marnier Dash of fresh lemon juice 1 orange slice Diced green apple Instructions: Mix vodka, port, Grand Marnier, lemon juice and ice in a cocktail shaker. Shake well. Fill rocks glass with ice. Strain contents from shaker into glass. Garnish with orange slice and diced apple. |
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White Chocolate Martini Ingredients: 1 1/2 oz vanilla flavored vodka 1/2 oz white chocolate liqueur 1/4 oz triple sec Garnish: white chocolate rimming Instructions: Mix all ingredients in a cocktail shaker with ice. Strain into a chilled martini glass rimmed with chocolate. |
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White Cosmo Ingredients: 1 1/2 oz vodka 1 oz white cranberry juice 1/4 oz Cointreau Splash of fresh lime juice Garnish: Lime wedge Instructions: Mix all ingredients in a cocktail shaker with ice. Strain into a chilled martini glass. Garnish with a lime. |
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White Cosmopolitan Ingredients: 1 1/2 oz vodka 1/2 oz Cointreau 1/4 oz white cranberry juice Garnish: lime wheel Instructions: Mix all ingredients in a cocktail shaker with ice. Strain into a chilled martini glass. Garnish with lime wheel. |
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White Russian Ingredients: 2 oz vodka 1 oz light cream or milk 1 oz Kahlua Instructions: Mix all ingredients in a cocktail shaker with ice. Pour into a rocks glass. |
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Wild Berry Caipiroska Ingredients: 2 oz Finlandia Wild Berries Vodka 2 oz sweet and sour mix 4 fresh raspberries 4 fresh blackberries 2 fresh lime wedges 1 teaspoon of sugar Instructions: With a muddler or wooden spoon, muddle berries and lime wedges with sugar in a short highball glass. Fill glass with crushed ice and add vodka and sweet and sour mix. Either shake and pour back into glass or stir briskly. Garnish with fresh berries. |
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Woo Woo Ingredients: 1 oz vodka 1/2 oz peach schnapps 4 oz cranberry juice Garnish: lime wedge Instructions: Mix all ingredients in a cocktail shaker with ice. Strain into a tall glass over fresh ice. Garnish with lime wedge. |
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